Monday, Feb 23
Breakfast
ELEMENTARY: HOT: French Toast sticks COLD OPTIONS SERVED DAILY: Muffins or Cereal ALL BREAKFASTS SERVED WITH: milk juice or fruit MS/HS: HOT: Breakfast pizza COLD OPTIONS SERVED DAILY: Cereal, poptarts, granola bar, fruit
Lunch
ELEMENTARY: Chicken patty on a bun, potato salad, carrots and fruit MS/HS: Hamburger w/ cheese, potatoe salad, veggies & fruit
Tuesday, Feb 24
Breakfast
ELEMENTARY: HOT: Breakfast Pizza COLD OPTIONS SERVED DAILY: Muffins or cereal ALL BREAKFASTS SERVED WITH: milk juice or fruit MS/HS: HOT: Eggs & Hashbrowns COLD OPTIONS SERVED DAILY: Cereal, poptarts, granola bar, fruit
Lunch
ELEMENTARY: Sloppy joe on a bun, smile potatoes, fresh vegetables and fruit MS/HS: Nacho bar, veggies & fruit
Wednesday, Feb 25
Breakfast
ELEMENTARY: HOT: Cinnamon roll or funnel cakes COLD OPTIONS SERVED DAILY: Muffins or Cereal ALL BREAKFASTS SERVED WITH: milk juice or fruit MS/HS: HOT: Breakfast Sandwich COLD OPTIONS SERVED DAILY: Cereal, poptarts, granola bar, fruit
Lunch
ELEMENTARY: Chinese chicken with rice, salad, mixed vegetables and fruit MS/HS: Turkey sandwich, mac & cheese, veggies & fruit
Thursday, Feb 26
Breakfast
ELEMENTARY: HOT: Breakfast sandwich or Donuts COLD OPTIONS SERVED DAILY: Muffins or Cereal ALL BREAKFASTS SERVED WITH: milk juice or fruit MS/HS: HOT: Breakfast Sandwich COLD OPTIONS SERVED DAILY: Cereal, poptarts, granola bar, fruit
Lunch
ELEMENTARY: Soft shell taco with ole potatoes, cheese sauce, refried beans and fruit MS/HS: Tater tot hotdish, dinner roll, veggies & fruit
Friday, Feb 27
Breakfast
ELEMENTARY: HOT: Cheese Omelets or scrambled eggs COLD OPTIONS SERVED DAILY: Muffins or Cereal ALL BREAKFASTS SERVED WITH: milk juice or fruit MS/HS: HOT: Cinnamon roll or caramel roll (rotating) COLD OPTIONS SERVED DAILY: Cereal, poptarts, granola bar, fruit
Lunch
ELEMENTARY: Cheese omelet, hashbrown, muffin, juice and fruit MS/HS: Garlic cheese bread, marinara sauce, veggies & fruit
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
fax: (833) 256-1665 or (202) 690-7442; or
email: program.intake@usda.gov
This institution is an equal opportunity provider.