Monday, Nov 3
Breakfast
ELEMENTARY: HOT: French Toast sticks COLD OPTIONS SERVED DAILY: Muffins or Cereal ALL BREAKFASTS SERVED WITH: milk juice or fruit MS/HS: HOT: Breakfast pizza COLD OPTIONS SERVED DAILY: Cereal, poptarts, granola bar, fruit
Lunch
ELEMENTARY: Grilled cheese sandwich with tomato soup, fresh vegetables and fruit MS/HS: Popcorn chicken, mashed potatoes, veggies & fruit
Tuesday, Nov 4
Breakfast
ELEMENTARY: HOT: Breakfast Pizza COLD OPTIONS SERVED DAILY: Muffins or cereal ALL BREAKFASTS SERVED WITH: milk juice or fruit MS/HS: HOT: Eggs & Hashbrowns COLD OPTIONS SERVED DAILY: Cereal, poptarts, granola bar, fruit
Lunch
ELEMENTARY: Chicken nacho bar with all the toppings, refried beans, corn and fruit MS/HS: Bosco sticks, veggies & fruit
Wednesday, Nov 5
Breakfast
ELEMENTARY: HOT: Cinnamon roll or funnel cakes COLD OPTIONS SERVED DAILY: Muffins or Cereal ALL BREAKFASTS SERVED WITH: milk juice or fruit MS/HS: HOT: Breakfast Sandwich COLD OPTIONS SERVED DAILY: Cereal, poptarts, granola bar, fruit
Lunch
ELEMENTARY: Chicken nuggets with fries, carrots and fruit MS/HS: Chicken bacon ranch hotdish, dinner roll, veggies & fruit
Thursday, Nov 6
Breakfast
ELEMENTARY: Omelets/scrambled eggs with bacon, ham or sausage COLD OPTIONS SERVED DAILY: Muffins or Cereal ALL BREAKFASTS SERVED WITH: milk juice or fruit MS/HS: HOT: Breakfast Sandwich COLD OPTIONS SERVED DAILY: Cereal, poptarts, granola bar, fruit
Lunch
ELEMENTARY: Build a pizza with all the toppings, broccoli and fruit MS/HS: Tomatoe soup, grilled cheese, veggies & fruit
Friday, Nov 7
Breakfast
ELEMENTARY: HOT: Breakfast sandwich or Donuts COLD OPTIONS SERVED DAILY: Muffins or Cereal ALL BREAKFASTS SERVED WITH: milk juice or fruit MS/HS: HOT: Cinnamon roll or caramel roll (rotating) COLD OPTIONS SERVED DAILY: Cereal, poptarts, granola bar, fruit
Lunch
ELEMENTARY: Sloppy joe on a bun, tater tots, fresh vegetables and fruit MS/HS: PIzza, veggies & fruit
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
fax: (833) 256-1665 or (202) 690-7442; or
email: program.intake@usda.gov
This institution is an equal opportunity provider.
